ITC Ratnadipa, Colombo invites guests to celebrate the spirit of togetherness with ‘Flavours of Eid’, a curated lunch & dinner buffet experience at the Indian Ocean Pavilion on 28th May 2026, lunch priced at LKR 8,000 Nett per person and dinner priced at LKR 9,500 Nett per person.
Overlooking the ocean horizon, the Indian Ocean Pavilion mirrors the essence of Eid, peace, gratitude, and togetherness. Its spacious layout, complemented by the ocean’s calm beyond, naturally creates a sense of calm that encourages connection, where families gather, conversations linger, and the celebration unfolds in a setting defined by light, space, and shared experience.
Flavours of Eid, a curated international buffet with Eid specialties will feature a vibrant selection of dishes including aromatic biryanis, succulent kebabs, slow-cooked lamb specialties, rich curries, freshly baked tandoor breads, and an indulgent assortment of festive desserts such as Gulab Jamuns and Wattalappam. Guests can also look forward to interactive live stations and an extensive spread of international delicacies curated by the hotel’s culinary team.
Designed for families, friends, and loved ones to come together over exceptional cuisine, ‘Flavours of Eid’ offers an afternoon of flavour, festivity, and unforgettable oceanfront dining in the heart of Colombo.
‘Flavours of Eid’ Comes to Indian Ocean Pavilion on 28th May 2026
